Allergens & Ingredients Information

We can offer accurate information on ingredients, however, due to the open-plan nature of our kitchens, we are unable to guarantee that dishes are ‘free from’ allergens.

If you or someone you’re ordering for has any specific dietary requirements, please alert a member of staff prior to ordering. (v) denotes vegetarian, (ve) denotes vegan

Food allergens are:

Celery (including celeriac), Cereals containing gluten (such as, rye, barley, and oats), Crustaceans (such as prawns, crabs and lobsters), Eggs, Fish, Lupin, Milk, Molluscs (such as mussels and oysters), Mustard, Sesame, Soya, Sulphur Dioxide and Sulphites (if they are at a concentration of more than 10mg/kg or 10mg/litre, in products ready for consumption) Peanuts and Tree Nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).

Allergy Information

Read the FAQs below for more information about JJ’s Caribbean Kitchen food allergy policies.

What if I have food allergy?

If you have food allergy, please contact us directly before you place your order. We strongly advise that you also contact us directly to confirm any requests made online.

How do we make sure the food allergy information provided is accurate and up to date?

We do not want to put anyone’s health at risk so we recommend that you speak to us directly and we will provide you with the most accurate and up to date information about our food and the preparation of it.

How can I contact the takeaway directly?

Our contact details are on the website, under the Contact Us page. Here you will find our address and a form that will send an email to us. Our telephone number is 07393 638344, you can text and WhatsApp us here as well.

Doesn't the law require all food businesses to provide information in regards to food allergies?

Please contact us directly for any information in regards to food allergies, It is our responsibility to provide this information to consumers.